Last Updated April 16th, 2024 at 12:10 pm by Lisa Today I’m sharing everything you need in this ultimate guide to chicken wings — the classic bar snack and the perfect big game appetizer. You can get that deep-fried taste and crispiness with oven-baked wings, making a crowd-pleasing appetizer that’s easier and cleaner than frying. … Read more

This easy, moist apple cake is a true family classic, loved for its simple, comforting flavor. Whether it’s apple season or any time of year, this cake consistently pleases. It stays tender and fruity, is surprisingly versatile, and is straightforward to prepare. Best of all, it often tastes just as good the next day—if it … Read more

Celebrate the New Year with friends, family, and plenty of food. As you plan your menu, consider adding these traditional New Year’s foods believed to bring good luck. Food plays a central role in holiday customs around the world. Below are New Year’s food traditions and superstitions from various cultures, plus recipe ideas that feature … Read more

Rosemary garlic bread is a rustic, fragrant, and satisfying yeast bread that pairs beautifully with soups, stews, and sandwiches. I’ve been a bit under the weather this week and slow to update the blog, but I managed to bake this loaf as part of my mission to get comfortable with yeast baking. It made a … Read more

This Fall Orzo Salad celebrates autumn produce from the farmers market—think roasted squash and Brussels sprouts—combined with tender orzo and a bright balsamic vinaigrette. It’s simple to prepare, full of texture and flavor, and flexible enough to serve warm, room temperature, or chilled. Why You’ll Love This Fall Pasta Salad Pasta salads aren’t only for … Read more

Who doesn’t love easy shrimp recipes? This Peel and Eat Grilled Shrimp is simple, flavorful, and something you’ll want to make again and again. Post may contain affiliate links; full disclosure is available on the sidebar. Peel and Eat Grilled Shrimp Occasionally a recipe hits the perfect note: minimal effort with maximum deliciousness. This garlic-and-sea-salt … Read more

Tossed with Cajun seasoning and a splash of hot sauce, these easy Spicy Mixed Nuts are always a crowd-pleaser. This customizable, zesty snack is ready in about 40 minutes, including cooling time. This post contains affiliate links. As an Amazon Associate, I may earn a commission from qualifying purchases. All recommendations and opinions are my … Read more

This Rainbow Roasted Vegetable Sandwich is beautiful, nutritious, and full of flavor. It combines oven-roasted squash and beets with whipped feta and edamame hummus for a satisfying vegetarian meal. I wanted a vegetable-forward sandwich that felt exciting rather than dull, so I layered colorful roasted produce to create a rainbow of textures and tastes. Yellow … Read more

Do you have ten minutes? These no-bake bars really take about that long—no oven, no fuss, just a little chocolate melting and they’re ready. Sweetened with honey (or maple syrup), they combine rolled oats, creamy peanut butter and a few simple ingredients into a chewy, satisfying snack. Stir, press, chill. There are countless versions of … Read more