Lowry Hill Meats When Erik Sather opened Lowry Hill Meats in the fall of 2015, it quickly became one of Minneapolis’s standout butcher shops. There are few true old‑world butchers in the Twin Cities, and LHM maintains a high standard across everything they sell — from meat to eggs, cheese, spices and coffee. The shop … Read more
Mughlai chicken stew is a comforting North Indian chicken curry made with bone-in chicken pieces simmered in a mild, silky gravy of yogurt, whole spices, and crispy fried onions. This rich, aromatic stew pairs beautifully with tandoori roti, butter naan, or other Indian breads. The recipe below is simple to follow and yields a flavorful, … Read more
When decorating or renovating, most homeowners concentrate on the large elements first: furniture, flooring, paint colors and major fixtures. That approach makes sense because those items occupy the most space and create the strongest initial impression. However, overlooking the smaller finishing touches can leave a room feeling unfinished and less cohesive than it could be. … Read more
This Rustic Apple Tart is an easy, crowd-pleasing apple dessert. Thinly sliced apples tossed with brown sugar and cinnamon are baked until tender and slightly caramelized on a golden, flaky puff pastry crust. Using a store-bought puff pastry sheet keeps prep simple and fast—no need to make pie dough. I like Honeycrisp for this tart … Read more
Banana bread is a beloved classic that often needs no enhancements, but sometimes a bold twist is exactly what elevates it from good to unforgettable. If you enjoy chocolate chips in banana bread, consider swapping them for chocolate chip cookie dough pieces baked right into the loaf. The result is a richer, more indulgent slice that’s sure to impress.
Simple dinner-for-two recipes inspired by my new cookbook, Dinner Just for Two. The book is packed with easy dinners for two that take 30 minutes or less, plus a useful “cook once, eat twice” section and a guide to using leftover ingredients—great ideas for two-person meals. I’m thrilled to share my fourth cookbook, Dinner Just … Read more
Sweet, buttery frozen corn with a touch of heat—an ideal vegetable side for dinner. This frozen corn recipe is simple, flavorful, and nostalgic. Using a bag of frozen corn, a little butter, sugar, and seasonings, you can make a side dish that tastes like the comforting versions my mom and Nana used to serve. What … Read more
Creamy Chicken Alfredo Lasagna A comforting, semi-homemade mashup of two Italian favorites: classic lasagna layered with rich Alfredo flavors. Course 9 x 13 casserole, alfredo, classic recipe, comforting meal, easy dinner idea, lasagna, Main Course, pasta, rotisserie chicken, semi-homemade Cuisine American, Italian Author Catherine’s Plates Equipment large pot measuring spoons & cups cutting board & … Read more
If you love classic pimento cheese and want a little heat, this Spicy Jalapeño Pimento Cheese is an excellent twist on the Southern favorite. Creamy, tangy, and just spicy enough, it’s an easy snack or appetizer that comes together in minutes and pairs perfectly with crackers, pretzels, or fresh vegetables. Ingredients Below is a concise … Read more
These gluten-free zucchini muffins are a family favorite and a great way to use garden zucchini. Shredded zucchini keeps the muffins moist and tender while adding pretty green flecks throughout. The recipe is simple — no electric mixer required — and the muffins are ready in about 30 minutes, making them ideal for weekend breakfasts … Read more